HI Five ‘Ulu was created as a result of a local couple attempting to introduce more breadfruit into their children's daily lives and diets.
These original products are the results of ohana teamwork between Rooke (Dad/’ulu enthusiast), Kanani (Mom/entrepreneur), and the five Keliipuleole keiki (taste-testers/critiques).
They only use local-grown ‘ulu, and the HI Five ‘Ulu team hopes their customers will enjoy the recipes as much as they do!
