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This Hawaii Sugar Daddy Choco Malasada Muffin Baking Mix from Hawaii Fry-O Food Group is available at Pop-Up Mākeke and has the same great taste as their regular Malasada muffin mix.
The muffin mix is quick and easy to make - all you have to do is add your wet ingredients and bake. You will only have to wait approximately 15 minutes for the oven to pop out delicious choco Malasada muffins! You can also make them in a loaf pan or on a standard electric waffle iron.
Once they are made, they are best served warm with powdered sugar sprinkled on them! They are perfect for a casual get-together with friends or a holiday breakfast snack as well. Whatever the case may be, one thing is for sure - the finished product is delicious and will leave you wanting more!
Sugar, Enriched Unbleached Flour (wheat flour, malted barley flour, niacin, iron, thiamine, riboflavin, folic acid), Cornstarch, Cocoa, Sea Salt, Baking Powder (sodium acid pyrophosphate, sodium bicarbonate, cornstarch, mono calcium phosphate)
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