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    TEAC-1020

    MW Coconut Chai Loose Leaf Tea

    Chefs Wade Ueoka and Michelle Karr-Ueoka of acclaimed MW Restaurant are known for their creativity and innovative menus. This exclusive blend celebrates their take on Island-inspired global cuisine. An authentic Indian chai recipe with a tropical twist. Bold taste with accents of coconut, cinnamon, cardamom and vanilla.

    Features:
    • Authentic recipe
    • Moderate to high caffeine
    • Contains no dairy
    • No sugar added
    • Build delicious chai drinks, smoothies and desserts with this tea
    Cupping Notes:
    • Taste: bold, earthy, coconut, creamy
    • Bouquet: cinnamon, coconut
    • Body: full
    • Liquor: dark amber
    • Caffeine: moderate to high
    • Antioxidants: high
    Brewing Technique:
    • Steep: 3-5 minutes
    • Water Temp: 195° F (90° C)

    Ingredients: black tea, ginger, cardamom, cinnamon, coconut, natural flavor