Kauai Kookie was founded in 1965 by Mabel Hashisaka. Initially, she baked cookies to satisfy a basic need to provide an island-style dessert to serve at her father’s family business.
Nearly 50 years later, Mabel Hashisaka’s simple idea has evolved into one of Hawaii’s most recognizable and trusted brands. The company is still family-owned but under the direction of daughters Ann and Ruth.
The brand's master bakers and cookie specialists bake fresh daily using time-honored, authentic recipes. They source local ingredients, including premium Hawaii-grown macadamia nuts. They are also dedicated to crafting each batch into high-quality kookies and other baked items.
Kauai Kookie is committed to introducing new products that appeal to local and visiting customers at a reasonable price.
